An in-depth look at the region, viticulture, winemaking styles, and sensory analysis.
At Sidewood we pride ourselves on making superb cold-climate wines that are a true expression of our unique Adelaide Hills environment and are proud to be largest Certified Sustainable Winery in the Adelaide Hills. Our Cellar Door is run by a dedicated team of passionate people all holding varying certificates, qualifications and degrees including (but not limited to) winemaking, Sensory Science, Wine business and WSET Global.
In this masterclass we’ll teach you the basics and leave you feeling like an expert. Learn Frequently used wine terms, develop your own palate and vocabulary whilst tasting some of Australia’s highest awarded wines. Our love for cool-climate wines and ciders makes us the perfect Cellar Door hosts whether you’re just starting to dip your toes into the world of wine tasting or if you’re seasoned enthusiasts.
Approximately 1.5 standard drinks. 18+ only. If you’d like to stay on for lunch after the class, please contact our restaurant team on 0437 045 164.
Price: $35pp + booking fee
Phone: 0437 666 799
Email: [email protected]
This event will proceed within Government COVID-19 guidelines relevant to the hosting business.